Betulla Burning

Tuesday to Thursday: 11:30 am to 10 pm // Friday & Saturday: 11:30 am to 11 pm // Sunday Brunch: 10 am to 2 pm // Sunday Dinner: 5 pm to 10 pm

Brunch menu

All items $17.50 + taxes
Brunch menu will see changes week to week to showcase new items


CROQUE MADAME

Birch & Boar Ham, Cave Aged Gruyere, Parmesan Mornay Sauce, Sourdough Bread, Sunny Side Fried Egg, Hash Browns & Grilled Asparagus

FRIED CHICKEN BENEDICT

Fried Chicken Thigh, Poached Eggs, Brioche, Hot Sauce from Spruce City Elixirs, Olive Oil Hollandaise, Hash Browns, Tomatoes, and Fruit Salad

ENGLISH BREAKFAST

Bacon, 2 Eggs (Cooked your way), Hash Browns, Toast, Venison Sausage, Baked Beans

HEIRLOOM TOMATOES ON TOAST

Heirloom Tomatoes, Poached Eggs, Quinoa and Pumpkin Seed Hummus, Hash Browns, Fruit Salad

FRENCH OMELETTE

Asparagus, Eight Year Wisconsin White Cheddar, Dehydrated Roma Tomatoes, Truffle Paste, Hash Browns

BANANA BREAD FRENCH TOAST

Thick Cut Banana Bread French Toast, Whipped Cream, Candied Walnuts, Banana Brûlée, Fruit Salad

Get Child’s Size for $5

VEGETABLE HASH

White Bean Puree, Fried Eggs, Goat Cheese, Hollandaise, Hot Sauce from Spruce City Elixirs, Hash Browns, and Fruit Salad


ADD ONS | $5 each

  • 3 Piece Bacon

  • Birch & Boar Charcuterie Hash

  • Fruit Salad

  • Birch & Boar Sausage

  • Fried Chicken

  • Child’s Banana French Toast